JESSICA MORTON 5/15/22 JESSICA MORTON 5/15/22

Creamy Dill Potato Salad

JESSICA MORTON 5/14/22 JESSICA MORTON 5/14/22

Pasta Salad

JESSICA MORTON 12/22/21 JESSICA MORTON 12/22/21

Cheezy Lemon Parmesan Air Fried Broccolini

JESSICA MORTON 12/21/21 JESSICA MORTON 12/21/21

Rice Rine Dovi (Peanut Butter Rice)

JESSICA MORTON 12/2/21 JESSICA MORTON 12/2/21

Spicy Southern Greens

JESSICA MORTON 11/17/21 JESSICA MORTON 11/17/21

Spanish Rice

JESSICA MORTON 10/9/21 JESSICA MORTON 10/9/21

Roasted Murasaki Sweet Potatoes with Bourbon Maple Miso Tahini Dressing

JESSICA MORTON 10/8/21 JESSICA MORTON 10/8/21

Bourbon Maple and Pumpkin Spice Roasted Delicata Squash with Vegan Ghee

JESSICA MORTON 8/1/21 JESSICA MORTON 8/1/21

Almond Rinotta Toast with Roasted Tomatoes and Balsamic Glaze

JESSICA MORTON 7/29/21 JESSICA MORTON 7/29/21

Hatch Green Chile Hummus

JESSICA MORTON 12/17/20 JESSICA MORTON 12/17/20

Souper Salad Corn and Pasta Salad Veganized

For anyone that has grown up in the Southwestern part of the United States, you have probably been to Souper Salad before. They were in my opinion, the best salad buffet place I’ve ever been to.